Jiāonest

Jiāonest is a small, heartfelt restaurant showcasing modern Chongqing cuisine through a deeply personal lens. Founded by chef Jiu Jiu, the menu delivers bold, spicy dishes balanced with care—dry pots, handmade dumplings, and cold noodles infused with Sichuan pepper. Cozy and understated, it’s a place for diners who love heat, depth, and food with a story.

241–243 Kingsland Road, Hackney, London E2 8AS

Modern Chongqing Cuisine